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Good Agricultural Practices

This guide from North Carolina State University provides growers with a framework for them to develop their own food safety plans.

Heritage Turkey Manual

Developed by The Livestock Conservancy, the Heritage Turkey Manual provides information on all facets of pasture-based turkey production and turkey breeding.

No-Till Cropping Systems in Oklahoma

This publication is designed to assist individuals interested in a no-till cropping system in making decisions that affect the production of their operation.

No-Till Wheat Production in Oklahoma

A fact sheet developed by Oklahoma Cooperative Extension Service on management considerations when switching from conventional till to no-till wheat production.

Managing Pasture Resources

A fact sheet developed by the University of Virgin Islands Agricultural Experiment Station to help grazing managers maintain long-term sustainability of their pasture resources.