Animal Production

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Grazing Cover Crops in Cropland

For some producers with extensive experience using cover crops, grazing can be a ‘next step’ in obtaining additional economic value while achieving environmental stewardship.

Introducing Annuals in Grazed Pastures

Annual cover crops provide ecosystem benefits to perennial-based pasture systems by introducing quality forage at opportune times of the year, creating a more diverse farm habitat, and providing opportunities to renovate overused or underutilized areas of the farm.

Integrating Perennial Peanut into Grass Pastures

GAINESVILLE, Florida -- Rhizoma peanut (commonly known as perennial peanut) is a warm-season perennial legume well adapted to Florida. It has high digestibility (65-75%) and crude protein concentrations (15-20%), that can really boost livestock performance. Integrating rhizoma peanut into bahiagrass pastures can almost double livestock performance, compared to bahiagrass alone (Figure 1). Rhizoma peanut also […]

Sustainable High Plains Research Bulletins

A series of bulletins showcasing the various facets of Texas Tech University research on integrated crop and livestock production systems in the Texas High Plains. The bulletins cover sustainable agroecosystems, crops and soils, and water conservation.

Native Warm Season Grasses Diversify Livestock Grazing/Support Biodiversity

MISSISSIPPI STATE, Mississippi – Native warm season grasses excel over more traditional commercial grass varieties when it comes to grazing livestock and promoting wildlife conservation, based on the results of a two-year Mississippi State University agroecology study. The study, funded by a Southern Sustainable Agriculture Research & Education (SSARE) Graduate Student grant, compared native warm […]

Native Grasses Good Food Sources for Livestock; Perform Best as Grazing Forages

IUKA, Mississippi – A Mississippi livestock producer has found that native warm-season grasses pack more of a nutritional punch than commercial non-native forages, but he recommends that the grasses be grown for grazing rather than for hay. Tulon McKee, Jr. of McKee Farms received a Southern Sustainable Agriculture Research & Education (SSARE) Producer Grant to […]

Herbal Treatments Effective in Treating or Preventing Mastitis in Dairy Cattle

RALEIGH, North Carolina – Herbal treatments have been found to be just as effective as conventional antibiotics in some situations for treating or preventing mastitis in dairy cattle, based on the limited results of a North Carolina State University study. For organic dairy producers, this is heartening news, says Keena Mullen, a graduate research assistant […]

Managing for Mastitis in Dairy Housing Systems

LEXINGTON, Kentucky – A University of Kentucky dairy scientist is leading efforts to measure the incidences of mastitis – a common and costly dairy cattle disease – in a relatively new housing system that is gaining popularity among producers. Jeffrey Bewley received a Southern Sustainable Agriculture Research & Education (SSARE) On-Farm Research Grant to compare […]

Good Agricultural Practices

This guide from North Carolina State University provides growers with a framework for them to develop their own food safety plans.

No-Till Cropping Systems in Oklahoma

This publication is designed to assist individuals interested in a no-till cropping system in making decisions that affect the production of their operation.

Heritage Turkey Manual

Developed by The Livestock Conservancy, the Heritage Turkey Manual provides information on all facets of pasture-based turkey production and turkey breeding.

Managing Pasture Resources

A fact sheet developed by the University of Virgin Islands Agricultural Experiment Station to help grazing managers maintain long-term sustainability of their pasture resources.