Arkansas

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Sustainable Strawberry Production Video Series

The videos on this page were developed by the University of Arkansas as part of a training program to help Extension and Natural Resource Conservation Service (NRCS) agents share information with strawberry growers about sustainable practices. The videos plus additional information about the training program are also available at the University of Arkansas Sustainable Practices […]

Co-Cultivating Rice and Fish to Reduce Methane, Increase Income

FAYETTEVILLE, Arkansas – University of Arkansas researchers are partnering with rice farmers across the state on a project to reduce winter methane emissions in rice fields while providing an additional income stream to acreage. With a $30,000 On-Farm Research Grant, funded by Southern Sustainable Agriculture Research and Education (SSARE), bioengineer Benjamin Runkle is adding fish […]

2024 Young Scholar Research Projects

GRIFFIN, Georgia – Ten Southern Sustainable Agriculture Research and Education Program 2024 James Harrison Hill, Sr. Young Scholar Enhancement (YES) Grants have been awarded a combined $49,195 throughout the region to engage youth in research processes and encourage their pursuit of college degrees that emphasize sustainable agriculture. As an extension of SSARE’s Research & Education Grants program, the YES grants allow […]

2024 Innovative Urban Ag Conference: Bridging Education, Agriculture, and Technology

LITTLE ROCK, Arkansas - Kesha Cobb wanted to combine education, urban agriculture and technology so she applied for the Southern SARE Education grant and was awarded $50,000 to create the 2024 Innovative Urban Ag Conference (IUAC) taking place in the fall. A one day, power-packed event, the IUAC will encompass live, futuristic agriculture exhibits, educational […]

Young Scholar Research Projects Introduce Students to STEM and Social Sciences

GRIFFIN, Georgia – The Southern Sustainable Agriculture Research and Education Grant program (SSARE) is giving young researchers an opportunity to learn more about sustainable agriculture. Through the James Harrison Hill, Sr. Young Scholar Enhancement Grant program, high school and undergraduate students are working alongside researchers on SSARE-funded projects, ranging from pollinators to nutrient management to […]

New Online Training Tool is Available Free to Farmers

According to the United States Department of Agriculture’s Economic Research Service, 85% of new farm businesses fail within their first five years of production. Despite this, few programs exist to help develop the business and financial management skills needed to establish a successful farm business. After receiving feedback about the need for a program like […]

Using Mineral Clay to Manage Pests and Increase Fruit Quality and Yield in Blackberries

SEARCY, Arkansas -- Primocane blackberries, which can extend the fruiting season by months over traditional plant varieties, are changing the way farmers are growing berries. But they don’t come without their pest and production challenges, which University of Arkansas researchers are trying to solve with a naturally occurring soil mineral. In a Research and Education […]

Sustainable Blackberries and Raspberries

A handbook to guide growers in sustainable practices of fruit production from production practices to business management to marketing, for high tunnel and field production.

Establishing Cottonwood Plantations

A fact sheet on establishing cottonwoods as a bioenergy feedstock in the Lower Mississippi Alluvial Valley from the University of Arkansas Division of Agriculture Research and Extension.