A fact sheet developed by the University of Virgin Islands Agricultural Experiment Station for grazing managers interested in maintaining long-term sustainability of their pasture resources. The fact sheet focuses on the importance of pasture management and covers grazing concepts, forage and livestock needs, management techniques and economics.
Want more information? See the related SARE grant:
- Ecological, Sustainable and Economic Impact of Legume-based Pasture Systems for Limited-Resource Small Ruminant Farmers in the Virgin Islands (LS99-107)
This material is based upon work that is supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture through the Sustainable Agriculture Research and Education (SARE) program. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture or SARE.