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Optimizing Nutrient and Water Management for Organic Mixed Vegetable Production Systems
These videos feature farmers in Florida who share their practices and experiences when it comes to managing nutrients and water in organic systems. Impact of clay amendments on nutrient and water management This video showcases the impacts of clay amendments on nutrient and water management at Siembra Farm, located near Gainesville, Fla. Grazing cover crops […]
Sustainable Strawberry Production Video Series
The videos on this page were developed by the University of Arkansas as part of a training program to help Extension and Natural Resource Conservation Service (NRCS) agents share information with strawberry growers about sustainable practices. The videos plus additional information about the training program are also available at the University of Arkansas Sustainable Practices […]
Sustainable Upland Cotton Production
This project developed a set of 12 video training tools to enhance skills and knowledge about sustainable cotton production for Cooperative Extension agents. The 12 videos are listed below. They were created by a team from Texas A&M University, Louisiana State University, and Oklahoma State University. Cotton Growth and Development Beltwide Seed Quality Survey Basic Soil […]
Virginia Farmer Advancing Edible Winter Pea Breeding to Expand Grain Versatility
KEEZLETOWN, Virginia – On a shelf at Tangly Woods, a 6-acre homesteading farm at the base of the Shenandoah Mountains, sits the 1982 land survey map book for Rockingham County with a description of the farm property’s soil stating, “Not suitable for agriculture.” But for the past two decades, Jason Myers-Benner and his family have […]
Can Indigenous Agricultural Methods of Puerto Rico Mitigate Erosion and Feed the Island?
UTUADO, Puerto Rico - Graduate student Joseph Anthony Navarro thinks that sustainable agroecological practices can preserve biodiversity and was awarded a $16,491 SSARE grant to research it. He asks the question, “Can Taino be an alternative to traditional intensive Agriculture?” According to Joseph, a Conuco is an elevated bed of soil, organic matter, and plant/tree residues (mulch) for easy harvesting/weed management. “My […]
Ag Professionals Receiving Training on Accessible Beekeeping through SARE Grant
Front Royal, VIRGINIA Justin Ruger, a beekeeper and founder of Accessible Beekeeping was granted a $75,589 Southern SARE Professional Development Program Grant to provide the historically underserved community of people with disabilities the knowledge and skills to participate in apiculture to increase their quality of life and independence. He uses YouTube videos and trains organizations at multiple universities and state extensions. Justin lost his […]
Saving Seeds for Resilient Local Systems
An inclusive online video series, funded by Southern SARE, helps promote seed-saving among Southeastern farmers and encourages a deeper exploration into seeds, heritage and ethics.
Getting the Most Sap from Each Tap in Black Walnut Syrup Production
MCDOWELL, Virginia – Long before the Civil War, land on the mountainous slopes of the Allegheny Mountains in western Virginia had been cleared for logging and cattle grazing. Today, agriculture is still prominent, but in the form of syrup tapped from hardwoods – maple, hickory, elm, black walnut – that have retaken the landscape. Syrup […]
Using Native Plants as a Cover Crop for Soil and Vegetable Production Benefits
SANDSTON, Virginia – Patches of partridge pea (Chamaecrista fasciculata) dot Patrick Johnson’s permaculture farm, still holding on to their yellow summer flowers while setting pods to drop seed in the coming colder temperatures. Johnson is excited to see the native plant growing wild on his Airport Food Forest Farm; he believes the legume will make […]
Using Aerated Compost Tea as a Fertilizer Alternative in Organic Vegetable Production
LEESBURG, Virginia – With the rising costs of fertilizers, farmers are seeking alternative options to supplement soil health for crops. One microgreens farmer in Virginia is testing the validity of aerated compost tea as a viable option for small-scale vegetable growers, especially for those who wish to pursue organic production practices. In a two-year Southern […]
Exploring Algal Blooms as Biofertilizer in Vegetable Production
MIAMI, Florida – Algal blooms, which can grow excessively on lakes and other slow-flowing bodies of water, are an environmental, ecological, economic, and social problem. But Florida International University (FIU) researchers are seeking to reverse those issues by using the microscopic organisms as biofertilizer in agricultural crops. Agroecologist Krish Jayachandran and Earth and Environment post […]
Zeroing in on Nutritional Needs to More Effectively Manage Citrus Greening
FORT PIERCE, Florida – Maintaining optimum tree health has become the top management strategy for Florida citrus growers in combating citrus greening, and University of Florida researchers are working to hone in on a tree’s nutrient needs for more timely and targeted fertilizer applications. Lorenzo Rossi, a plant root biologist with University of Florida Indian […]
Vanilla Could Be the Next Big Crop for Small Farmers in Southern Florida
HOMESTEAD, Florida – Florida is on the cusp of a new agricultural crop that could give small farmers in the southern region of the state a high-value alternative to vegetable and fruit production. University of Florida researchers at the Tropical Research and Education Center have embarked on a comprehensive evaluation of vanilla – from developing […]
Legume Cover Crops Have Potential as a Nitrogen and Forage Source in Semi-arid West Texas
SAN ANGELO, Texas – Farmers in west Texas are eyeing legume cover crops as a nitrogen and forage source to fill fallow periods between dryland, no-till wheat and cotton crop rotations. But finding the best fit for the area’s environmental challenges is proving tricky. So Texas A&M University researchers are working with farmers to develop […]
Pest Exclusion Systems for Pest Management in Vegetable Production Across the Southeast
In organic vegetable production, and in situations where farmers are seeking to reduce chemical applications, Integrated Pest Management (IPM) strategies are recommended to exclude pests in both opens fields and in high tunnels. The principles of pest exclusion involve separating the insect pest from the host plant and protecting the crop at a specific growth stage. Careful planning of both materials selected and management design are important to keeping pests out of a cash crop. This bulletin provides data and information from on-farm demonstrations on the use of pest exclusion systems. Pest exclusion systems use shade cloths as a barrier around high tunnels, low tunnels and hoop houses to exclude insect pests.
Woven Shade Cloths Part of IPM Strategy to Exclude Pests from High Tunnels
DOTHAN, Alabama – Vegetable producer Sheena Bain, of Bain Home Gardens, sees the black woven shade cloth permanently installed on her high tunnel as a game changer in controlling a whole host of crop pests. “We’ve had success in managing pests in the high tunnel that we normally would not have, compared to the level […]
Texas Beekeeper Rethinking Bee Hive Boxes for More Honey and Better Bee Health
MABANK, Texas – Texas beekeeper Daniel Brantner has a simple and economical solution for increasing honey production and improving the health of honey bees: redesigning the industry-standard bee hive boxes. Brantner, owner of Texas Honey Company and a certified Texas master beekeeper, is using his skills as an architect to turn the typical standard 16”X22” […]
Farmers Testing Elderberry Varieties for Florida Cultivation
CHIEFLAND, Florida – Elderberry, internationally utilized and popular for centuries for its perceived medicinal and health benefits, may have potential as an alternative crop in Florida. Farmers Heather Martin and David Jarnagin of Hyldemoer + Co. in north central Florida have been testing elderberry (Sambucus spp.) varieties for the past several years for commercial production. […]
Mississippi Farmer Optimizing Animal/Crop Production in a Unique Integrated System
KILN, Mississippi – The damage brought about by Hurricane Ida in 2021 was a light bulb moment for Mississippi farmer Stephen Wyatt, who was looking for ways to maximize production of his two high-demand cash crops: strawberries and rabbits. With the storm came massive flooding, disease and predators. In less than one season, most of […]
Louisiana Farmer Using Drone Technology to Maximize Nitrogen Efficiency in Row Crops
LAKE PROVIDENCE, Louisiana – Corn and cotton crop producer Nolan Parker is taking to the skies to decrease nitrogen runoff from commodity farms along the Mississippi River. The young farmer, who is a Federal Aviation Administration (FAA) certified remote pilot and works routinely with unmanned aerial systems (UAS), combined drone technology with variable rate nitrogen […]