Skip to content
  • NationalNAT
  • North CentralNC
  • NortheastNE
  • SouthernS
  • WesternW

NC North Central Sustainable Agriculture
Research and Education

  • Newsroom
    • Newsroom
    • Newsletters
    • Stories From the Field
    • Media Contacts
    • Join Our Mailing List
  • About Us
    • What is Sustainable Agriculture?
    • What is North Central Region SARE
    • NCR-SARE Leadership and Policies
    • NCR-SARE Staff
    • NCR-SARE Materials and Resources
    • Regional Initiatives
    • Join Our Mailing List
    • Historical Timeline
    • Past Events
    • SARE Nationwide: An Overview
    • NCR-SARE En Español
    • FAQs
  • Grants
    • NCR-SARE Grants
    • Apply for a Grant
    • Manage Your Grant
    • Search Project Reports
  • Project Reports
    • Project Reports
    • Search the Database
    • Submit a Report
  • Resources & Learning
    • Search All Resources
    • By Topic
      • Cover Crops
      • Organic Production
      • On Farm Energy
      • Farm to Table
      • Season Extension
      • Youth Education
    • Featured Resources
      • What's New
      • Available in Print
      • SARE Outreach Publications
    • Grant Projects
      • Search Grant Reports
  • SARE in Your State
    • SARE in Your State
    • State Coordinators
    • Professional Development Program (PDP) Overview
    • 1994 Tribal College Coordinator
    • Resources for SARE State Coordinators
    • States (A-L)
      • Illinois
      • Indiana
      • Iowa
      • Kansas
    • States (M-N)
      • Michigan
      • Minnesota
      • Missouri
      • Nebraska
      • North Dakota
    • States (O-Z)
      • Ohio
      • South Dakota
      • Wisconsin
  • Search

Resources and Learning

Can't Find It? Filters:
south
nutrient-management
reset
  • Locations
    • North Central
      • Illinois
      • Indiana
      • Iowa
      • Kansas
      • Michigan
      • Minnesota
      • Missouri
      • Nebraska
      • North Dakota
      • Ohio
      • South Dakota
      • Wisconsin
    • Northeast
      • Connecticut
      • Delaware
      • Maine
      • Maryland
      • Massachusetts
      • New Hampshire
      • New Jersey
      • New York
      • Pennsylvania
      • Rhode Island
      • Vermont
      • Washington, D.C.
      • West Virginia
    • South
      • Alabama
      • Arkansas
      • Florida
      • Georgia
      • Kentucky
      • Louisiana
      • Mississippi
      • North Carolina
      • Oklahoma
      • Puerto Rico
      • South Carolina
      • Tennessee
      • Texas
      • U.S. Virgin Islands
      • Virginia
    • West
      • Alaska
      • American Samoa
      • Arizona
      • California
      • Colorado
      • Guam
      • Hawaii
      • Idaho
      • Micronesia
      • Montana
      • Nevada
      • New Mexico
      • Northern Mariana Islands
      • Oregon
      • Utah
      • Washington
      • Wyoming
  • Topics
    • Animal Production
      • Animal Protection and Health
        • Herbal Medicines
        • Homeopathy
        • Housing
        • Implants
        • Parasite Control
        • Preventive Practices
        • Probiotics
        • Therapeutics
        • Vaccines
      • Aquaculture
      • Feed/Forage
        • Feed Management
          • Feed Additives
          • Feed Formulation
          • Feed Rations
          • Grazing Management
            • Continuous Grazing
            • Free-Range
            • Multispecies Grazing
            • Rangeland/Pasture Management
              • Pasture Fertility
              • Pasture Renovation
              • Range Improvement
            • Rotational Grazing
            • Stocking Rate
          • Inoculants
          • Mineral Supplements
          • Stockpiled Forages
          • Winter Forage
      • Livestock Breeding
        • Genetics
        • Heritage Breeds
      • Manure Management
      • Meat Processing
        • Meat Processing Facilities
        • Meat Product Quality/Safety
        • Processing Regulations
      • Watering Systems
    • Commodities
      • Additional Plants
        • Coffee
        • Cut Flowers
        • Ginger
        • Ginseng
        • Herbs
        • Native Plants
        • Ornamentals
        • Tobacco
        • Trees
      • Agronomic
        • Annual Ryegrass
        • Barley
        • Buckwheat
        • Canola
        • Clovers
        • Corn
        • Cotton
        • Flax
        • Grass (Misc. Annual)
        • Grass (Misc. Perennial)
        • Grass (Turfgrass, Sod)
        • Hay
        • Hemp
        • Hops
        • Kenaf
        • Medics/Alfalfa
        • Millet
        • Mustard
        • Oats
        • Peanuts
        • Peas (Field, Cowpeas)
        • Potatoes
        • Radish (Oilseed, Daikon, Forage)
        • Rapeseed
        • Rice
        • Rye
        • Safflower
        • Sorghum (Milo)
        • Sorghum (Sweet)
        • Sorghum Sudangrass
        • Soybeans
        • Spelt
        • Sugarbeets
        • Sugarcane
        • Sunflower
        • Triticale
        • Vetches
        • Wheat
      • Fruit
        • Apples
        • Apricots
        • Avocados
        • Bananas
        • Berries (Blueberries)
        • Berries (Brambles)
        • Berries (Cranberries)
        • Berries (Other)
        • Berries (Strawberries)
        • Cherries
        • Citrus
        • Figs
        • Grapes
        • Melons
        • Olives
        • Papaya
        • Pawpaws
        • Peaches
        • Pears
        • Persimmons
        • Pineapples
        • Plums
        • Quinces
      • Livestock
        • Bees
        • Bovine
        • Camelids
        • Equine
        • Fish
        • Goats
        • Poultry
        • Rabbits
        • Ratite
        • Sheep
        • Shellfish
        • Swine
      • Livestock Products
        • Dairy
        • Eggs
        • Fiber, Fur, Leather
        • Meat
      • Miscellaneous
        • Honey
        • Mushrooms
        • Seaweed
        • Syrup
      • Nuts
        • Almonds
        • Chestnuts
        • Hazelnuts
        • Macadamia
        • Pecans
        • Pistachios
        • Walnuts
      • Vegetables
        • Artichokes
        • Asparagus
        • Beans
        • Beets
        • Broccoli
        • Brussels Sprouts
        • Cabbages
        • Carrots
        • Cauliflower
        • Celery
        • Cucurbits
        • Eggplant
        • Garlic
        • Greens (Leafy)
        • Greens (Lettuces)
        • Leeks
        • Lentils
        • Okra
        • Onions
        • Parsnips
        • Peas (Culinary)
        • Peppers
        • Radishes (Culinary)
        • Rutabagas
        • Sweet Corn
        • Sweet Potatoes
        • Taro
        • Tomatoes
        • Turnips
    • Crop Production
      • Conservation Tillage
        • Contour Farming
        • No-Till
        • Ridge Tillage
        • Strip Tillage
        • Stubble Mulching
        • Terraces
        • Zone Till
      • Crop Improvement and Selection
        • Grafting
        • Plant Breeding and Genetics
        • Seed Saving
        • Varieties and Cultivars
      • Cropping Systems
        • Catch Crops
        • Continuous Cropping
        • Cover Crops
        • Crop Rotation
        • Double Cropping
        • Fallow
        • Intercropping
        • Multiple Cropping
        • Relay Cropping
      • Food Processing
        • Food Processing Facilities/Community Kitchens
        • Food Product Quality/Safety
        • Postharvest Treatment
      • Forestry
        • Agroforestry
          • Alley cropping
          • Forest farming
          • Forest/Woodlot Management
          • Silvopasture
          • Windbreaks
      • Nutrient Management
        • Application Rate Management
        • Biological Inoculants
        • Fertigation
        • Fertilizers
        • Foliar Feeding
        • Municipal Wastes
        • Nutrient Cycling
        • Organic Fertilizers
        • Tissue Analysis
      • Pollination
        • Beekeeping
        • Pollinator Habitat
        • Pollinator Health
      • Season Extension
        • Greenhouses
        • High Tunnels or Hoop Houses
        • Low Tunnels
        • Nurseries
        • Row Covers (for Season Extension)
        • Shade Cloth
        • Winter Storage
      • Water Management
        • Drainage Systems
        • Drought Tolerance
        • Irrigation
        • Water Storage
    • Education and Training
      • Decision Support System
      • Demonstration
      • Display
      • Extension
      • Farmer to Farmer
      • Focus Group
      • Mentoring
      • Networking
      • On-Farm/Ranch Research
      • Participatory Research
      • Study Circle
      • Technical Assistance
      • Workshop
      • Youth Education
    • Energy
      • Bioenergy and Biofuels
        • Anaerobic Digestion
        • Biodiesel
        • Biofuel Feedstocks
      • Energy Conservation/Efficiency
        • Byproduct Utilization
        • Energy Use
      • Renewable Energy
        • Geothermal
        • Solar Energy
        • Wind Power
    • Farm Business Management
      • Apprentice/Intern Training
      • Business Planning
        • Agritourism
        • New Enterprise Development
        • Value Added
        • Whole Farm Planning
      • Farm Succession
      • Financial Management
        • Agricultural Finance
        • Budgets/Cost and Returns
        • Feasibility Study
        • Grantmaking
        • Risk Management
      • Labor/Employment
      • Land Access
      • Marketing Management
        • Community-Supported Agriculture
        • Cooperatives
        • E-Commerce
        • Farm-to-institution
        • Farm-to-restaurant
        • Farmers’ Markets/Farm Stands
        • Market Study
    • Natural Resources / Environment
      • Biodiversity
        • Afforestation
        • Habitat enhancement
        • Wildlife
      • Carbon Sequestration
      • Drift/Runoff Buffers
      • Hedgerows
        • Grass Hedges
        • Strip Cropping
        • Woody Hedges
      • Indicators
      • Riverbank Protection
        • Grass Waterways
        • Riparian Buffers
      • Soil Erosion/Stabilization
      • Wetlands
    • Pest Management
      • Biological Control
      • Chemical Control
        • Biorational Pesticides
        • Botanical Pesticides
        • Compost Extracts
        • Precision Herbicide Use
        • Trap Crops
      • Cultural Control
        • Allelopathy
        • Biofumigation
        • Competition
        • Genetic Resistance
        • Mating Disruption
        • Smother Crops
      • Disease Vectors
      • Eradication
      • Integrated Pest Management
        • Economic Threshold
        • Field Monitoring/Scouting
        • Weather Monitoring
      • Mulches
        • Killed Mulches
        • Living Mulches
        • Plastic Mulching
        • Vegetative Mulching
      • Physical Control
        • Cultivation
        • Flame
        • Row Covers (for Pests)
        • Soil Solarization
        • Traps
        • Weeder Geese/Poultry
      • Prevention
        • Sanitation
        • Weed Ecology
    • Production Systems
      • Agroecosystems
      • Aquaponics
      • Dryland Farming
      • Holistic Management
      • Hydroponics
      • Integrated Crop and Livestock Systems
      • Organic Agriculture
        • Organic Certification
        • Transitioning to Organic
      • Permaculture
    • Soil Management
      • Composting
      • Earthworms
      • Soil Analysis
      • Soil Chemistry
        • Nutrient Mineralization
      • Soil Microbiology
      • Soil Physics
      • Soil Quality/Health
        • Green Manures
        • Organic Matter
      • Toxic Status Mitigation
    • Sustainable Communities
      • Community Development
        • Community Planning
        • Ethnic Differences/Cultural and Demographic Change
        • Infrastructure Analysis
        • Leadership Development
        • New Business Opportunities
        • Partnerships
        • Public Participation
        • Public Policy
        • Urban Agriculture
        • Urban/Rural Integration
      • Food Access and Security
      • Food Loss and Waste Recovery/Reduction
      • Food Sovereignty
      • Local and Regional Food Systems
        • Food Hubs
        • Values-Based Supply Chains
      • Quality of Life
        • Analysis of Personal/Family Life
        • Community Services
        • Employment Opportunities
        • Social Capital
        • Social Networks
        • Social Psychological Indicators
        • Sustainability Measures
More Options »
  • Formats
    • Article/Newsletter/Blog
    • Audio
    • Available in Print
    • Book/Handbook
    • Bulletins
    • Conference Proceeding
    • Conferences/Presentation Materials
    • Courses and Curricula
    • Databases
    • Decision-Making Tools
    • Display
    • Fact Sheets
    • Manuals/Guides
    • Mobile/Desktop Application
    • Peer-reviewed Journal Article
    • Project Products
    • Thesis
    • Training Agenda
    • Videos
    • Webinars
    • Websites
    • Workbook/Worksheet
  • Created By
    • Created with SARE support
    • North Central SARE
    • Northeast SARE
    • SARE Outreach
    • Southern SARE
    • Western SARE
  • Audiences
    • Beginning Farmers
    • En Español
    • Underserved/Minority Audiences
    • Veterans
    • Youth Education
  • Publication Dates
    • 1993
    • 1994
    • 1995
    • 1996
    • 1997
    • 1998
    • 1999
    • 2000
    • 2001
    • 2002
    • 2003
    • 2004
    • 2005
    • 2006
    • 2007
    • 2008
    • 2009
    • 2010
    • 2011
    • 2012
    • 2013
    • 2014
    • 2015
    • 2016
    • 2017
    • 2018
    • 2019
    • 2020
    • 2021
    • 2022
    • 2023
    • 2024
    • 2025

Showing 21-37 of 37 results

Prev 1 2
Crop Rotation publication coverwww.sare.org resources crop-rotation-on-organic-farms

Crop Rotation on Organic Farms

This manual provides an in-depth review of the applications of crop rotation-including improving soil quality and health, and managing pests, diseases, and weeds. Consulting with expert organic farmers, the authors...

Cover image of Clean Energy Farmingwww.sare.org resources clean-energy-farming

Clean Energy Farming

Across the country, as energy prices climb, farmers are turning more and more to clean energy practices. From energy-saving light bulbs to solar panels to fuels grown and processed on...

www.sare.org resources gis-applications-in-agriculture-nutrient-management-for-improved-energy-efficiency

GIS Applications in Agriculture: Nutrient Management for Improved Energy Efficiency Volume II

Using mathematics, technology, and creativity, GIS Applications in Agriculture, Volume Two: Nutrient Management for Energy Efficiency examines the development of nutrient management practices that help producers improve their profitability and...

Managing Cover Crops Profitably coverwww.sare.org resources managing-cover-crops-profitably-3rd-edition

Managing Cover Crops Profitably, 3rd Edition

Managing Cover Crops Profitably explores how and why cover crops work, and provides all the information needed to build cover crops into any farming operation. Along with detailed management information...

Manage Insects Cover featuring pictures of a field and different pollinatorswww.sare.org resources manage-insects-on-your-farm

Manage Insects on Your Farm

While every farming system is unique, the principles of ecological pest management apply universally. Manage Insects on Your Farm highlights ecological strategies that improve your farm’s natural defenses and encourage beneficial insects...

Diversifying Cropping Systemswww.sare.org resources diversifying-cropping-systems

Diversifying Cropping Systems

Today's crop farmers, with their prices global and their costs local, are ensnared in an ever-tightening profit squeeze. Many of them have begun seeking alternative crops that command higher prices...

Two different sizes of yellow corn held in handsnortheast.sare.org resources adapt-n-training-manual

Adapt-N Training Manual

Adapt-N is an online tool that helps precisely manage nitrogen (N) inputs for grain, silage, and sweet corn production. It can provide automatic daily updates of each field’s N status and recommendations, based on real-time weather...

southern.sare.org resources closed-loop-mushroom-production-on-waste-substrate

Closed Loop Mushroom Production on Waste Substrate

Asheville Fungi is a mycological supply, sterile lab and grow facility whose goal is to grow edible and medicinal mushrooms on waste substrates that would otherwise end up in landfills....

strawberry growing in green vinessouthern.sare.org resources evaluating-nutrient-soil-health-and-economic-benefits-of-compost-additions-to-summer-cover-crops-for-strawberries-in-north-carolina

Evaluating Nutrient, Soil Health, and Economic Benefits of Compost Additions to Summer Cover Crops for Strawberries in North Carolina

Cover Crops for Strawberry Production.pdf 564.45 kB While production practices such as cover crops and compost have been shown to enhance soil health and various crop yields, there are few...

cows in pigeon peasouthern.sare.org resources grazing-cover-crops-in-cropland

Grazing Cover Crops in Cropland

Grazing Cover Crops in Cropland.pdf 1.04 MB Cover crops are an important component of conservation agricultural systems in the Southeastern U.S. For some producers with extensive experience using cover crops,...

Nodules on hairy vetchsouthern.sare.org resources nitrogen-release-from-cover-crops

Nitrogen Release from Cover Crops

Nitrogen Release from Cover Crops.pdf 1.67 MB Nutrient management is a timely agricultural topic that boils down to determining the right rate, source, timing, and placement of nutrients. Nitrogen is...

Blackberries gathered in a bowlsouthern.sare.org resources sustainable-blackberries-and-raspberries

Sustainable Blackberries and Raspberries

Sustainability is a process of continual decision-making and effort to become more sustainable, creating a farm enterprise that will exist year-to-year and will continue to exist in the future. Characteristics...

Sanni sunn hempsouthern.sare.org resources using-sunn-hemp-as-a-cover-crop-in-oklahoma

Using Sunn Hemp as a Cover Crop in Oklahoma

Oklahoma State University Extension Service fact sheet on using sunn hemp as a cover crop in Oklahoma. Developed as part of OkSARE's Professional Development Program. Using Sunn Hemp as a...

Cultivating peanuts at Ponder Farmsouthern.sare.org resources organic-grain-production-video-series

Organic Grain Production Video Series

A series of organic grain education videos were produced by University of Georgia in partnership with North Carolina State University Extension and USDA-ARS on seedbed preparation, no-till soybeans, and nitrogen...

goat in a field of tall grasssouthern.sare.org resources sustainable-year-round-forage-production-and-grazing-browsing-management-in-the-southern-region

Sustainable Year-Round Forage Production and Grazing/Browsing Management in the Southern Region

Pasture-based goat production is becoming one of the important enterprises for livestock farmers in the Southeastern U.S. However, most livestock farmers have not adopted sustainable forage programs and depend on...

Harlequin bug on a green leaf with a farmer in the backgroundsouthern.sare.org resources organic-horticulture-training-for-the-southeast

Organic Horticulture Training for the Southeast

Universities of Alabama, Arkansas, North Carolina and South Carolina have partnered to develop a website to help train and educate Cooperative Extension System personnel and other agricultural professionals on the...

Crop field from a high perspective with trees and mountains in the backgroundsouthern.sare.org resources no-till-cropping-systems-in-oklahoma

No-Till Cropping Systems in Oklahoma

A three-year study in Oklahoma and Texas revealed that no-till wheat is a viable option for Southern Great Plains’ farmers and ranchers.The purpose of the project was to move wheat...

Prev 1 2
Bot search not allowed

Explore More From SARE Outreach

  • What's New?
  • Featured Content
  • Available in Print
  • Disponible en Español
  • Resources From Grants

Sign up for all the latest news and updates from SARE

Sign Up For Our Newsletters
Navigation
  • Grants
  • Search project reports
  • Resources and learning
  • State in your state
  • SARE Projects Application and Reporting
Sites
  • National SARE
  • North Central SARE
  • Northeast SARE
  • Southern SARE
  • Western SARE
Our Location
  • 120 BAE, University of Minnesota
    1390 Eckles Avenue
    St. Paul, MN 55108 612-626-3113
    ncrsare@umn.edu
  • Contact Us
Follow Us
  • Our facebook page
  • Our instagram page
  • Our youtube page
  • Our twitter page
  • Our linkedin page
Sustainable Agriculture Research and Education University of Minnesota Logo US Department of Agriculture

This work is supported by the Sustainable Agriculture Research and Education (SARE) program under a cooperative agreement with the University of Maryland, project award no. 2024-38640-42986, from the U.S. Department of Agriculture’s National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and should not be construed to represent any official USDA or U.S. Government determination or policy. North Central SARE is hosted by the University of Minnesota and the North Central SARE PDP program is hosted by the University of Missouri.


© 2025 Sustainable Agriculture Research & Education