www.sare.org resources national-continuing-education-program National Continuing Education Program Welcome to the national continuing education program in sustainable agriculture presented by SARE. This program is designed primarily for Cooperative Extension and Natural Resource Conservation Service personnel, and is also...
southern.sare.org resources economics-of-cover-crops-ii-part-2-benefits-of-cover-crops-and-no-till-vegetable-production-in-north-alabama Economics of Cover Crops II (Part 2): Benefits of Cover Crops and No-Till Vegetable Production in North Alabama Economics of Cover Crops III.pdf 1.24 MB In Alabama, vegetable producers have adopted cover crops in both plasticulture and in no-till systems due to the benefits of cover crops in...
northcentral.sare.org resources ensuring-sustainable-agriculture-in-the-face-of-a-changing-climate Ensuring Sustainable Agriculture in the Face of a Changing Climate Farmers across the U.S. are noticing impacts of changing climate conditions on their production systems. Heavier rain events, warmer winters, and more frequent droughts are some of challenges they face....
www.sare.org resources ensuring-sustainable-field-crop-agriculture-in-the-face-of-a-changing-climate Ensuring Sustainable Field Crop Agriculture in the Face of a Changing Climate Farmers across the U.S. are noticing impacts of changing climate conditions on their production systems. Heavier rain events, warmer winters, and more frequent droughts are some of challenges they face....
www.sare.org resources farm-to-table-building-local-and-regional-food-systems Farm to Table: Building Local and Regional Food Systems Discover a wealth of educational materials for farmers, ranchers, ag professionals, community organizers and others who are striving to reconfigure the nation's food system so more value stays in food-producing...
www.sare.org resources organic-transition Organic Transition Organic food is a booming business. The profit potential—along with other rewards—has farmers, ranchers and food business owners across the country considering the switch to organic production. But successfully managing...
southern.sare.org resources sustainable-blackberries-and-raspberries Sustainable Blackberries and Raspberries Sustainability is a process of continual decision-making and effort to become more sustainable, creating a farm enterprise that will exist year-to-year and will continue to exist in the future. Characteristics...
northeast.sare.org resources consumer-attitudes-and-purchasing-decisions Consumer attitudes and purchasing decisions Covers consumer trends and concerns. You will need Adobe Presenter to view....
northeast.sare.org resources harvesting-cattle-to-produce-quality-beef Harvesting cattle to produce quality beef Pricing, quality at harvest, issues with dark cutters, influence of cattle age, and more. You will need Adobe Presenter to view....
northeast.sare.org resources pricing-the-beef-carcass Pricing the beef carcass Smart pricing, hidden costs, keeping up with changes in the market, and more. You will need Adobe Presenter to view....
northeast.sare.org resources quality-grade Quality grade Marbling, maturity, nutrition, and the distribution of quality grading in the U.S. You will need Adobe Presenter to view....
northeast.sare.org resources sires-for-grass-fed-beef-production Sires for grass-fed beef production Criteria for genetic selection, the importance of grass quality, breeds, benchmarks, and more. You will need Adobe Presenter to view....
northeast.sare.org resources understanding-beef-labels Understanding beef labels Labeling basics, labeling requirements, applying for labels, labeling examples, and more.You will need Adobe Presneter to view....
northeast.sare.org resources selection-for-meat-quality Selection for meat quality Planning for a specific market, choosing replacement heifers, genetics, crossbreeding, and more. You will need Adobe Presenter to view....
northeast.sare.org resources working-with-the-processor Working with the processor Information for the processor, planning to harvest, USDA facilities, packaging, and more. You will need Adobe Presenter to view....
northeast.sare.org resources highpoint-farm Highpoint Farm Highpoint Farm is a CSA in Trumansburg, New York. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources horn-farm-and-restaurant Horn Farm and Restaurant Horn and Farm Restaurant is a diversified organic operation in Bedford, Pennsylvania. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources logan-family-farms Logan Family Farms Logan Family Farms is in Irwin, Pennsylvania. Beef marketing is primarily through farmers markets. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources soergel-family-farms Soergel Family Farms Soergel Family Farms is near Pittsburgh, Pennsylvania. Beef sales are a recent addition to the farm's products. You will need Adobe Reader 9.0 or higher to view....
northeast.sare.org resources so-you-want-to-raise-beef-cattle So you want to raise beef cattle Options to consider, setting goals, and thinking ahead. You will need to view using Adobe Presenter. ...