www.sare.org resources guide-to-honey-bee-queen-banking Guide to Honey Bee Queen Banking This guide will walk you through the step-by-step process of establishing and maintaining a queen bank. The guide starts with the basics and walks the reader through each step to...
www.sare.org resources beyond-fresh-a-food-processing-guide-for-texas-farmers Beyond Fresh: a Food Processing Guide for Texas Farmers A decision-making guide to planning, creating and marketing value-added food products made from sustainably-grown fruits and vegetables, written from a "farmer-first" perspective. As farmers face competition from meal-in-a-box companies, this...
www.sare.org resources what-is-sustainable-agriculture What is Sustainable Agriculture? https://www.youtube.com/watch?v=iloAQmroRK0&list=PLWlltQ6Oy0zpgxVhd2vZqTDvVXpPhSVd0 Episode 1 of our video series What is Sustainable Agriculture? takes a look at the whole farm approach to sustainability and illustrates how cover crops, conservation tillage, ecological pest...
www.sare.org resources leaders-in-sustainable-agriculture Leaders in Sustainable Agriculture Featured on America's Heartland SARE partnered with PBS KVIE to produce an episode of RFD-TV's America's Heartland that features four farmers describing their commitment to sustainability, how they plan to meet farming challenges of...
southern.sare.org resources pest-exclusion-systems-for-pest-management-in-vegetable-production-across-the-southeast Pest Exclusion Systems for Pest Management in Vegetable Production Across the Southeast Introduction In the Southeast, pests are a significant limiting factor in successful vegetable production, both in open fields and in high tunnels. Heat and humidity, close crop planting, and the...
www.sare.org resources transitioning-to-organic-production Transitioning to Organic Production Farmers and ranchers decide to pursue organic certification for many personal, financial and environmental reasons. This publication introduces you to the requirements of the USDA National Organic Program and outlines...
www.sare.org resources scaling-up-your-vegetable-farm-for-wholesale-markets Scaling Up Your Vegetable Farm for Wholesale Markets For direct market farmers, expanding your operation to capture local and regional wholesale markets can represent an opportunity. But such a shift brings with it many changes to how you...
www.sare.org resources cultivos-de-cobertura-para-rotaciones-de-cultivossustentables Cultivos de Cobertura para Rotaciones de Cultivos Sustentables Cultivos de Cobertura para Rotaciones de Cultivos Sustentables is an abbreviated, Spanish language translation of SARE's Cover Crops for Sustainable Crop Rotations topic brief. It is also available in English...
southern.sare.org resources common-ground-podcast Common Ground Podcast Welcome to Common Ground from the University of Georgia's Southern Sustainable Agriculture Research and Education program. Sustainable agriculture stories from the Southern USA, introducing farmers, ranchers, and those who support...
www.sare.org resources soil-health-principles-and-practices-videos Soil Health Principles and Practices Videos Investing in soil health is critical to the success of all farms, but many beginning and socially disadvantaged farmers struggle to put soil health principles into practice. There can be...
www.sare.org resources manage-weeds-on-your-farm Manage Weeds On Your Farm Manage Weeds on Your Farm is a definitive guide to understanding agricultural weeds and how to manage them efficiently, effectively and ecologically—for organic and conventional farmers alike. With the growing...
southern.sare.org resources organic-control-of-white-mold-in-high-tunnels Organic Control of White Mold in High Tunnels The fungus Sclerotinia sclerotiorum infects many of the cool-season crops produced in Kentucky. This SARE-funded video presents information on the high tunnel production system most commonly used in Kentucky; the...
www.sare.org resources building-soils-for-better-crops Building Soils for Better Crops The 4th edition of Building Soils for Better Crops is a one-of-a-kind, practical guide to ecological soil management. It provides step-by-step information on soil-improving practices as well as in-depth background—from what...
southern.sare.org resources making-fish-waste-compost Making Fish Waste Compost Dale Snyder, co-owner of Sweetgrass Garden Co-op on Johns Island, S.C., discusses the process used to make fish waste compost. The co-op conducted a Southern SARE-funded study over the summer...
southern.sare.org resources sweetpotato-production-for-kentucky Sweetpotato Production for Kentucky This 16-page guidebook, produced by the University of Kentucky College of Agriculture Cooperative Extension Service, covers all aspects of sweetpotato production in Kentucky. Topics include variety selection, production techniques, insect...
southern.sare.org resources cucumber-anthracnose-in-florida Cucumber Anthracnose in Florida A fact sheet developed by University of Florida on the symptoms, causal organism, disease cycle and management of cucumber anthracnose. The publication was developed from the results of a SSARE-funded...
southern.sare.org resources closed-loop-mushroom-production-on-waste-substrate Closed Loop Mushroom Production on Waste Substrate Asheville Fungi is a mycological supply, sterile lab and grow facility whose goal is to grow edible and medicinal mushrooms on waste substrates that would otherwise end up in landfills....
southern.sare.org resources private-landowners-guide-to-forest-certification-in-the-south Private Landowners Guide to Forest Certification in the South Forest certification focuses on the process by which forests are regenerated, managed, and harvested in a sustainable system to protect soil, air, water, biodiversity, and other forest benefits. "Private Landowners'...
www.sare.org resources smart-water-use-on-your-farm-or-ranch Smart Water Use on Your Farm or Ranch As producers throughout the nation grow increasingly concerned about water scarcity, farmers, ranchers and agricultural educators are beginning to explore new, conservation-oriented approaches to water use. They are managing soil...
www.sare.org resources a-whole-farm-approach-to-managing-pests A Whole Farm Approach to Managing Pests This 16-page bulletin helps producers—and the educators who work with them—use ecological principles to design farm-wide approaches to control pests. It lays out basic ecological principles for managing pests and suggests...