Showing 41-60 of 76 results
Water Use of Old World Bluestems in the Texas High Plains: SARE research summary, 2001-2003
In a Southern SARE-funded Graduate Student Grant (GS02-012), “Optimizing Water Use for Three Old World Bluestems in the Texas High Plains,” Texas Tech University researchers evaluated three old world bluestem species under dryland, and low, medium and high irrigation levels to determine water use efficiency, yield and nutritive value over a three-year period.
Cover Crops and Cotton in the Texas High Plains: SARE research summary, 2007-2009
In a Southern SARE-funded Graduate Student Grant (GS07-056), “Allelopathic Effects of Small Grain Cover Crops on Cotton Plant Growth and Yields,” Texas Tech University researchers investigated allelopathy as the possible cause of the observed suppression and to incorporate livestock grazing as a means of reducing the allelopathic effects on the cotton crop.
Soil Quality of Integrated Crop/Livestock Systems: Enhancing soil carbon sequestration and microbial diversity
In the Southern SARE-funded study (LS10-229), “Integrated Crop and Livestock Systems for Enhanced Soil Carbon Sequestration and Microbial Diversity in the Semi-arid Texas High Plains,” Texas Tech University researchers evaluated integrated crop/livestock systems for long-term soil quality by assessing microbial activity and soil carbon storage.
Water Conservation in the Texas High Plains: A systems research model of sustainable agroecosystems
The objective of the initial SARE grant, (LS97-082), “Sustainable Crop/Livestock Systems in the Texas High Plains,” was simple: Demonstrate that farmers can save water through an alternative production approach to monoculture cotton.
Texas Alliance for Water Conservation: Farmers teaching farmers how to manage water like money
For over a decade, producers across the Texas High Plains have been educating other producers on production methods and new technologies that help save water.
The Montgomery County Farm to Community Planning Project
A food system assessment developed by the Friends of the Farmers Market in Montgomery County in Virginia to identify opportunities to foster growth in local agriculture in ways that are inclusive to the low-income population.
Sustainable Blackberries and Raspberries
A handbook to guide growers in sustainable practices of fruit production from production practices to business management to marketing, for high tunnel and field production.
Sustainable High Plains Research Bulletins
A series of bulletins showcasing the various facets of Texas Tech University research on integrated crop and livestock production systems in the Texas High Plains. The bulletins cover sustainable agroecosystems, crops and soils, and water conservation.
Sustainable Crop/Livestock Systems in the Texas High Plains: Phase I
In a Southern SARE-funded project (LS97-082), “Sustainable Crop/Livestock Systems in the Texas High Plains”, Texas Tech University researchers hypothesized that viable grazing systems could be developed and that by integrating crops, forage, and livestock in production systems, their complementary benefits would allow a more sustainable use of water and soil while maintaining an appropriate level of crop and livestock production.
Sustainable Crop/Livestock Systems in the Texas High Plains: Phase II
In the Southern SARE-funded project (LS02-131), “Forage and Livestock Systems for Sustainable High Plains Agriculture,” research continued into Phase II with the addition of dryland grazing systems and deficit-irrigated forage-livestock grazing systems.
Sustainable Crop/Livestock Systems in the Texas High Plains: Phase III
In the Southern SARE-funded project (LS08-202), “Crop-Livestock Systems for Sustainable High Plains Agriculture,” the project continued into Phase III with system modifications and revisions to target greater water savings and profitability, and address emerging issues.
Agroecosystems Economics in the Texas High Plains: A 10-year analysis, 1999-2008
Based on 10 years of Texas Tech University research, integrated cotton-forage-beef cattle systems are just as profitable as cotton monoculture systems. But there’s more. Integrated crop-livestock systems use less irrigation water, are more energy efficient, preserve soils by reducing wind erosion, and have a lower economic risk related to specific-loss events, such as a drought.
Agroecosystems Research in the Texas High Plains: Graduate student studies
Since 1997, over two dozen Master’s, PhD, and visiting students have conducted research and published articles related to sustainable integrated systems research in the Texas High Plains.The following are examples of current studies by Texas Tech University graduate students.
Techniques for Melon Grafting
A fact sheet developed by University of Florida that introduces commonly used grafting techniques to help farmers interested in grafting melon plants achieve a high-graft survival rate.
Weed Control in the Organic Coffee Field
A video created by University of Puerto Rico outlining sustainable methods for controlling weeds in organic coffee fields. NOTE: This video is in Spanish, with English subtitles.
Sustainable Year-Round Forage Production and Grazing/Browsing Management in the Southern Region
An educational training video to increase the productivity, quality, and production of forages, as well as to improve management of existing pastures for sustainable livestock production.
Organic Grain Production Video Series
A series of videos developed by University of Georgia, North Carolina State University and USDA-ARS on organic grain production.
Using Sunn Hemp as a Cover Crop in Oklahoma
OSU Extension fact sheet on sunn hemp as a cover crop.
Trap Cropping in Vegetable Production: One Approach to Managing Pests
A bulletin on Southern SARE-funded research studies on trap cropping to manage vegetable pests.
Spotted Wing Drosophila: Pest Management Recommendations for Southeastern Blueberries
A fact sheet from University of Florida on Integrated Pest Management (IPM) strategies to manage the spotted wing Drosophila in blueberries.